TIRANA, September 4/ATA/ Some of the best Albanian chefs participated in the Belgrade fair “Open Balkan Wine Vision”.
Prime Minister Edi Rama thanked the Albanian chefs through a post on social networks, describing their participation in the fair as the best part of the event.
“Albanian tastes through some of our chefs were the best part at Open Balkan Wine Vision”, wrote Rama as he shared views from the fair.
“Thank you Alfred Marku (Rhapsodia), Ismet Shehu (Cereni), Genti Skendaj (Harmony), Bleri Dervishi (Rozafa), Urim Jaçe (Antigonea), Olti Caci (Flower Hotels & Resorts), Dhurata Thanasi (Luga e Argjendte), Artur Luku (Artur), Ledion Çollaku (The Home)”, said Rama.
Minister of Tourism and Environment Mirela Kumbaro also appreciated the participation of chefs in this fair.
“Albanian tastes of our traditional chefs; of spices from the south to the north of Lezha; of Tirana dishes; of the aromas of the Ionian and Adriatic seas; and especially the culinary art of creative minds; of research between heritage and modernity were the best part of the Open Balkan Fair where Albanian culinary artists were distinguished. Thank you to these ambassadors of gastronomic culture and culinary tourism, Alfred Marku, Genti Skendaj, Bleri Dervishi, Urim Jaçe, Ceren Ismet Shehu, Bledar Boci & Kledjan Lushkaj, Dhurata Thanasi, Artur Luku, Ledion Çollaku (Franko)”, said Kumbaro in a post on social networks./p.s./
